Thursday, May 10, 2012

Idli Recipe

Ingredients needed
Idli batter
Oil
Idli plates
Pressure cooker


Method
Step 1 - Grease the idli plates and take a spoonful of batter and pour it in them.
Step 2 - Now keep them in the pressure cooker and steam cook for 10 minutes(do not put the weight for the cooker).Let it cool.
Step 3 - Scoop out the idlis and serve them hot with chutney and sambhar.

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